ISIT- Prahran

> Matcha cream waffles with fresh fruit and ginger anglaise AND Wild mushrooms with poached eggs, basil hummus, buffalo mozzarella, red pep-per sauce, pistachio on seeded toast AND Housemade granola with poached apple, raspberry yogurt and berries <

Isit is a beautiful small cafe located in the backstreets of Prahran. They have a beautiful courtyard which you can sit and enjoy a very delicious brunch or even sit and have a coffee or their new hemp latte! The staff are so lovely and welcoming. The location of this café is perfect as it is not too busy and it is easy to find a park. Overall, I was really happy with everything about this café and would definitely go back!

Matcha Waffles

> Matcha cream waffles with fresh fruit and ginger anglaise <

The waffles were also quite a delicious meal. They were super fluffy and the flavor of the waffles was extremely delicious as it had a hint of matcha mixed together. The maple syrup was such a perfect addition to the meal as it made the waffles denser and added a really nice sweet flavor to the meal. The berries were great to make the dish more refreshing and added a bit of a sour element to the overall taste. The matcha ice cream topped these waffles off perfectly and blended everything together nicely.

Wild Mushroom

> Wild mushrooms with poached eggs, basil hummus, buffalo mozzarella, red pep-per sauce, pistachio on seeded toast <

The mushroom dish was very satisfying and the flavors just burst in your mouth! The mushrooms were cooked perfectly and there was a decent amount on the plate. The basil hummus had an incredible flavour and worked so well with the juiciness of the mushrooms.

Granola

> Housemade granola with poached apple, raspberry yogurt and berries <

The granola dish was so nice. It has a great ratio of yogurt to granola, which is tricky to perfect but I was very impressed. The flavours were very sweet which is just what I felt like on a warm day. The presentation of this dish is absolutely stunning and the fruit is a great addition to make it even more refreshing. The only con about this dish was that it had too many nuts in the granola, but otherwise it was a very delicious and satisfying meal.